teppanyaki dinner menu


For the true connoisseur, we offer domestically raised Kobe-style beef from the Wagyu stock, world renowned for being raised under unique conditions. Fed an organic diet, their weight and exercise is closely monitored allowing for the perfect results. These elements allow for the incredible marbling which provides for an intense and very satisfying flavor. This is the real deal, try it!
Kobe-style Beef  
Filet Mignon* $62.00   
(by reservation only)
Ribeye* $47.00   
NY Strip* $49.00   
Appetizers  
Wasabi Shrimp Cocktail $12.95   
Traditional shrimp cocktail with a Japanese twist
Gyoza $6.95   
Lightly sauteed potstickers filled with pork & seasoned with salt
Shinkansen Rolls $5.95   
Traditional eggrolls filled with pork and vegetables
Golden Tempura $10.95   
Your choice of shrimp, calamari or vegetables encrusted in a light, flaky batter
Ultimate Tempura $16.25   
Combination of shrimp, calamari & vegetable tempura
Edamame Musimono $4.50   
Fresh, steamed soy beans seasoned with salt
Japanese Rangoon $8.95   
8 crispy treats filled with crab meat.
Child's Menu (up to age 10)  
Teriyaki Chicken $10.95   
Samurai Steak* $10.95   
Shrimp $10.95   
Take It Home  
Ginger Salad Dressing (1 pint) $6.50   
Kobe Ginger Sauce (1 pint) $6.50   
Kobe Mustard Sauce (1 pint) $6.50   
Entrees  
Select entrees and combinations served with Soup, Salad, Vegetables & Steamed Rice. Substitute Fried Rice for additional $2.95
Chicken Yaki Soba Noodles $10.95   
(vegetables and steamed rice not included)
Chicken Udon Noodle Stirfry $10.95   
(vegetables and steamed rice not included)
Vegetable Feast $14.95   
(vegetarian style upon request)
Basa Filet $15.95   
Teriyaki Chicken $17.95   
Yakimono NY Steak* $20.95   
Hibachi Rib-eye* $20.95   
Imperial Chateaubriand* $27.95   
Lobster Thermidor* $39.95   
Haruko Filet* $24.95   
Teriyaki Scallops* $20.95   
Dynamite Salmon* $20.95   
Rosemary Tilapia* $18.95   
Hibachi Shrimp $19.95   
Combinations  
Yakimono New York Steak & Teriyaki Chicken* $24.95   
Yakimono New York Steak & Shrimp* $26.95   
Haruko Filet Mignon & Dynamite Salmon* $30.95   
Haruko Filet Mignon & Shrimp* $30.95   
Hibachi Rib-eye Steak & Teriyaki Lobster Tail* $34.95   
Yakimono New York Steak & Teriyaki Scallops* $29.95   
Hibachi Shrimp & Teriyaki Scallops* $24.95   
KOBE Trio* (NY Steak, Shrimp & Teriyaki Chicken) $32.95   
Seafood Medley* (Teriyaki Scallops, Shrimp & Lobster Tail) $35.95   
Udon Noodle Soups  
Traditional soy spiced broth with Thick udon noodle and select mixed vegetables.
Udon Noodle Soup $8.95   
Shrimp Tempura Udon Noodle Soup $10.95   
Softshell Crab Tempura Udon Noodle Soup $13.95   
Calamari Udon Noodle Soup $11.95   
Pork Dumpling Udon Noodle Soup $12.95   
*Warning - Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions......................................................................................................... -Hours of operation and menu items and prices are subject to change without notice.